All our kits contain all the materials needed to make craft beer at home. If you find a kit on our website on offer, do not worry. The fact that it is in promotion does not mean that it is not equal to the rest.
All kits contain:
- Mixed malts, according to recipe
- Hop sachets, according to recipe
- 3 g. Yeast, according to recipe
- 1 sachet of sterilizing agent (8g)
- 21 crown caps 26mm
- 1 hammer capper
- 1 brewing bucket with lid, tap and gaskets
- 1 airlock
- 1 alcohol thermometer
- 1 instruction manual, according to recipe
So, what is the difference between the kits? Very easy! It changes the recipe of each one, that is, the craft beer that you will make with each of them.
And most important: all the kits are reusable, so you can continue making craft beer as many times as you want. What do you have to do for future elaborations? Buy the refills of raw materials that contain those elements that you used in the first elaboration: a mix of malts, hops, yeast, sterilizer, and crown caps.
Craft Beer Recipes
With MyBrewery you can make beers of our own creation, created by our brewers. Which to choose? Here you have the most important data of each of them.
Pale Ale, Alc. 5,6% vol. This beer has an intense amber colour with a small fizzy white head that diminishes quickly and leaves a small lacing. Aroma is fruity with caramelized malt notes. Taste is quite balanced, light and long drink. This beer will be to the liking of most of craft beer lovers.
India Pale Ale, Alc. 4,7% vol. This perfectly balanced beer has a persisting head. His medium body will be dark golden and has a clean lingering bitterness at the end. The pleasantly hoppy aroma is plenty of fresh fruity flavours and a light malt balanced.
Pilsen Ale Bio, Alc. 5% vol. This beer is flavoured with noble and elegant Saaz hop, giving the typical fruity aroma of Ale fermentation. Organic products preserve biodiversity, soil fertility and reduce the risk of allergies among other factors.
Weissbier wheat, Alc. 5,4% vol. Weissbier Beer Making Kit. Wheat beer in the purest German style, cloudy, silky and with body. Its aromatic notes are reminiscent of banana and cereal. Its foam is dense, white and persistent. A beer to enjoy slowly in company. 50% malted wheat. With little hops, among them hops Saaz noble German of the region of Bavaria, and orange peel, very common in the weiss. We categorize it as a Bavarian Weiss.
Tripel Blonde Ale, Alc. 8,5% vol. Triple malt beer, with Belgian abbey yeast. A recipe following the tradition of the monks of the Belgian abbeys. Recipe with a lot of body, with flattened aromas. Blunt and sweet, thanks to the incorporation of glucose. Little hops and maltose.
Have you bought a refill? You have a kit, but have you lost the manual? Download your Multi-language manuals MyBrewery here. Check your recipe:
For the recipes, Pale Ale, India Pale Ale, and Pilsen Ale Bio download the Generic manual
If you have the Weiss recipe, download the Weissbier manual
And for the Tripel recipe, download the Tripel manual
Any more questions about brewing?
Do you have more questions? Do not hesitate to contact us at firstname.lastname@example.org